DANA POINT CHILI COOKOFF

Patti and I spent the day with Russell and Judy "Team Sancho Blanco"
passing out Russell's Chile Verde with Pork and beans. The people
of Dana Point came hungry and with great taste for chili. We won
the People's Choice award for having the most tickets collected for
a taste. I know we had people coming back 3 to 4 times to get
another taste. The venue and weather were really nice and there
were plenty of chili cooks and Food Trucks to keep people eating.
There was a Roasted Corn booth with our Pico de Gallo and Pico Limon
on their condiment stand. It was fun to watch people sprinkle
their corn on the cob with our products. Thanks to them.

08/17/13


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